BBC NEWS | UK | England | Derbyshire | Historic cookbook causes a stir: "One of the oldest-known cookbooks in the country has left historians in a stew over its obscure recipes.
Her Cookery Book, written in 1742 by Mary Swanwick, includes a range of unknown dishes such as squichanary pye and Stoughtons drops.
The book, which also includes instructions for stewed calf's head, was donated to the Derbyshire Record Office by an anonymous Stockport man.
Archivists are still trying to decipher much of its faded handwriting."
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